Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the woocommerce domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /home/uqbzzfdo/gimmesabor.com/wp-includes/functions.php on line 6170 Warning: Trying to access array offset on value of type null in /home/uqbzzfdo/gimmesabor.com/wp-content/plugins/wp-store-locator/inc/wpsl-exclude-optimization.php on line 79 Warning: Cannot modify header information - headers already sent by (output started at /home/uqbzzfdo/gimmesabor.com/wp-includes/functions.php:6170) in /home/uqbzzfdo/gimmesabor.com/wp-includes/feed-rss2.php on line 8 Dessert archivos - Guimarana Dream Food S.L. https://gimmesabor.com/en/cat-recipes/dessert/ Alimentacion Plant Based Fri, 28 Mar 2025 16:13:02 +0000 en-US hourly 1 https://gimmesabor.com/wp-content/uploads/logo-iso-gimmesabor-1024-32x32.webp Dessert archivos - Guimarana Dream Food S.L. https://gimmesabor.com/en/cat-recipes/dessert/ 32 32 Cheesecake https://gimmesabor.com/en/recipes/cheesecake-gimme-sabor/ Fri, 28 Mar 2025 11:22:29 +0000 https://gimmesabor.com/?post_type=recipe&p=53761 Make a delicious vegan cheesecake in under 15 minutes with our mature cheese seasoning. It’s creamy, quick, and perfect for a no-fuss indulgence. For the base, crush some biscuits with plant-based margarine, divide the mixture into 6 small glasses, and refrigerate to set. Meanwhile, whip the plant-based cream with syrup and vanilla. Add the vegan…

La entrada Cheesecake se publicó primero en Guimarana Dream Food S.L..

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Make a delicious vegan cheesecake in under 15 minutes with our mature cheese seasoning. It’s creamy, quick, and perfect for a no-fuss indulgence.

For the base, crush some biscuits with plant-based margarine, divide the mixture into 6 small glasses, and refrigerate to set. Meanwhile, whip the plant-based cream with syrup and vanilla. Add the vegan cream cheese along with our mature cheese seasoning for an extra boost of flavour, and whip a little more until smooth and creamy.

Fill the glasses with the mixture and chill for half an hour to firm up. To finish, top with our sugar-free jams—100% natural and absolutely delicious. Add a Lotus biscuit on top and… let’s enjoy, baby!

You can swap the tofu spread for a soft vegan cheese spread if you prefer. And if you don’t have our jams, use any you have at home—though we must warn you: ours are next level!

La entrada Cheesecake se publicó primero en Guimarana Dream Food S.L..

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