Spicy Vegan Blood Sausage

Description

Our Spicy Vegan Blood Sausage contains no animal products. It has very low fat content, making it perfect for those seeking a healthy and vegan diet.

Our Guimarana Vegan Blood Sausage is gluten-free, contains no added sugar or colourings, and is a completely balanced product. Our original recipe comes from our grandfather Enrique “El Cholo,” who made his own traditional spicy Murcian blood sausage. All its ingredients create a perfect combination of texture and flavour, making it both a healthy and delicious product. With locally sourced ingredients, our vegan blood sausage meets all the requirements to become an essential item in your recipe collection.

Imagine the flavour of cooked onion with the smooth texture of aubergine and the deep colour intensity of black garlic – irresistible, right? A perfect and magical blend of natural cashew nuts with our secret selection of spices gives this vegetable pâté a unique creaminess and flavour.

Guimarana Spicy Vegan Blood Sausage brings you closer to the traditional world, to the recipes of our grandparents, and above all, to the flavour of Mediterranean cuisine. A new way of enjoying the recipes of our grandparents is underway, and it will surprise you because the flavour of our vegan blood sausage is incredible in your mouth.

For Guimarana Dream Food, the balance between nutrition and the environment is essential. And because we know you care about the world, all our packaging is plastic-free and can be reused or recycled. On our social media, you can find ways to repurpose the packaging of our vegan pâtés.

Finally, if you’re looking for a healthy diet, you’ve found the perfect vegan blood sausage. With our recipe, you’ll want to eat it every day. Enjoy!!