13.4953532Vegetable Seasoning with Roast Chicken Flavour
Our Vegetable Seasoning with Roast Chicken Flavour is an Excellent Choice to Add a Delicious Touch to All Your Dishes.
Here are some suggestions on how you can use this seasoning in your recipes:
Roast-Style Tofu or Seitan: Season tofu or seitan with the seasoning to give them a roast chicken flavour. You can then roast, grill, or sauté them.
Roasted Vegetables: Mix the seasoning with olive oil and use it as a marinade for roasted vegetables like carrots, squash, or broccoli.
Roasted Rice or Quinoa: Add the seasoning to rice or quinoa to infuse them with a roast chicken flavour.
Pasta Sauce: Mix the seasoning with a tomato sauce for pasta to give your pasta dishes a hint of roast chicken.
Chickpea Salads: Use the seasoning when preparing chickpea salads to give them a roast chicken taste.
Roasted Potatoes: Sprinkle the seasoning over potatoes before and after roasting for a delicious side dish with a roast chicken flavour.
Taco or Burrito Fillings: Mix the seasoning with beans, corn, and other ingredients for a roast chicken-flavoured filling for vegetarian tacos or burritos.
Vegetable Soup: Add the seasoning to your vegetable soups to give them a hint of roast chicken.
Roasted Brussels Sprouts: Toss Brussels sprouts with the seasoning and roast them for a tasty side dish.
Packaging and Dispenser: Make the most of the convenient dispenser packaging for easy application and to save space in your kitchen.
Remember to adjust the amount of vegetable seasoning with roast chicken flavour according to your personal preferences, and enjoy the endless possibilities of adding a roast chicken touch to your vegetarian or vegan dishes!
120.4553213Plant-Based Tuna Protein in Brine with Olive Oil, 20g of Protein per Can and Allergen-Free (Pack of 6)
PACK of 6 Cans of Gimme Sabor Plant-Based Tuna in Olive Oil – 20g of Protein per Can and Allergen-Free
Pack of 6 cans of Gimme Sabor Plant-Based Tuna is the 100% plant-based alternative you've been waiting for. With an improved flavour and an outstanding nutritional profile, this innovative product redefines your favourite meals, offering 20g of protein per 120g can. Made with pea and broad bean protein, it is perfect for those looking for a healthy and sustainable option to replace traditional canned tuna.With an authentic taste that closely resembles real tuna, our Plant-Based Protein combines the texture, aroma, and flavour you love, without the concerns of heavy metals or allergens. Enriched with virgin olive oil, it is ideal for any recipe, from fresh salads to creamy pasta, crunchy toast, or comforting stews.The Gimme Sabor Plant-Based Tuna Pack not only guarantees freshness and quality but also boasts an impressive shelf life of up to 6 years, making it perfect for storing and enjoying at any time. Whether you follow a vegan, vegetarian diet or simply seek healthier and more practical options, this product adapts to all your needs.With its high protein content and delicious enhanced flavour, Gimme Sabor invites you to transform your daily meals without sacrificing the pleasure of enjoying good food. Additionally, by choosing our Plant-Based Protein, you are opting for an environmentally friendly alternative, contributing to a more sustainable planet.Dare to reinvent your recipes with this Gimme Sabor Plant-Based Tuna Pack and enjoy a delicious, nutritious, and mindful culinary experience. Try it today and give your meals the unique touch they deserve!
Our Gimme Sabor Plant-Based Tuna Pack Brings a New World of Culinary Possibilities to Your Kitchen
Imagine recreating your favourite tuna recipes but in a completely plant-based and sustainable way. Here are some ideas to inspire you:
Plant-Based Niçoise Salad: Reinterpret this French classic using our Plant-Based Tuna Protein. Mix fresh lettuce with cherry tomatoes, green beans, black olives, boiled potatoes, and a hard-boiled egg. Dress with an olive oil and mustard vinaigrette for a gourmet touch.
Pasta with Plant-Based Tuna Protein: Transform a simple pasta dish into a nutritious meal by adding our protein. Cook the pasta al dente, briefly sauté the plant-based protein in a pan with garlic and olive oil, and mix it with the pasta. Add capers and fresh parsley for extra flavour.
Plant-Based Tuna Toast: For a quick and satisfying lunch, prepare toast spread with ripe avocado, topped with our protein. Add a squeeze of lime, finely chopped red onion, and a bit of coriander for a burst of flavour.
Plant-Based Tuna Croquettes: Give a twist to traditional croquettes by mixing our plant-based protein with mashed boiled potatoes, finely chopped onion, and herbs. Shape the croquettes, coat them in breadcrumbs, and fry until golden and crispy.
Baked Plant-Based Tuna Casserole: Create a comforting casserole dish by mixing our protein with a selection of your favourite vegetables, a bit of plant-based cream, and grated vegan cheese. Bake until the surface is bubbly and golden brown.
These recipes showcase the versatility of our Plant-Based Tuna Protein, allowing you to enjoy traditional tuna dishes in a completely new, healthy way without compromising on taste. Let your imagination run wild and reinvent your favourite recipes with this pack of 6 cans of Gimme Sabor Plant-Based Tuna!
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